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AO1 Restraint Theory-Failure
Restraint theory proposed by Herman and
Mack suggest that attempting not to eat actually increases the probability of
overeating, which is why many diets fail. In an attempt to explain why dieting
may to overeating, Herman and Mack developed the boundary model. According to
this model, hunger keeps intake of food above a certain minimum and satiety
works to keep intake below some maximum level. Between these two level,
psychological factors have the greatest impact on consumption. According to this
model, dieters have a larger range between their hunger and satiety levels, so
it takes them longer to feel hungry and more food to feel satisfied. Dieters
also have a self imposed desirable level of food intake. When they perceive
themselves as going beyond this level they experience the disinhibition effect
and continue to eat until satisfied. They are more likely to go over this
level. If they have eaten something forbidden like cake.
AO2
There is empirical evidence from Herman and
Mack to support this. Using a preload taste method, Herman and Mack gave a
group of dieters and non group of dieters either high or low calorie pre load.
The results indicated that whereas the non dieter showed compensatory
regulatory behaviour and ate less during the taste test after a high calorie
preload. The dieters consumed more in the taste test if they had the high
calorie preload than the low calorie preload. This demonstrates the
disinhibtion effect among dieters supporting the theory.
IDA
The boundary model is commended however for
its incorporation of combing both biological and psychological influences
combining both biological influences (nature) and the cognitive influences
therefore taking a multidimensional or holistic approach rather than an over
simplified approach with one view.
IDA
A limitation on the restraint theory
however is that it relies on the belief of an association between over eating
and restriction. However Ogden points out that although dieters and bulimics
report episodes of over eating the behaviour of restricting anorexics cannot be
accounted for by the theory. If trying not to eat results in over eating then
how to anorexics manage to starve themselves.
AO1 The theory of ironic processes of
mental control-Failure
Another explanation is the role of denial.
Research into cognitive psychology has shown that attempting to suppress or
deny a thought frequently has the opposite effect, making it more prominent.
For example Wegner refers to this phenomenon as the theory of ironic processes
of mental control, because it represents a paradoxical effects of thought
control, i.e denial often backfires. This kind of thought suppression is central
to most dieting as dieters attempt to suppress thoughts about hunger and places
restrictions on certain foods. This instead increases the dieters preoccupation
with the very food they are trying to deny themselves in turn the foods they
deny themselves are simultaneously becomes more attractive.
AO2
Soetens et al provides empirical research
evidence to support this theory. They divided participants into 2 groups,
restrained and unrestrained eaters. The restrained group was subdivided into
those who were either high or low on disinhibition. The disinhibited restrained
group used more thought suppression than the other groups and also showed more
thought suppression than the other groups whilst also showing a rebound effect
(thought more about the food) afterwards. This study demonstrates and supports
the theory of ironic processes of mental control.
IDA
A criticism of theory however is that its
too reductionist as it only focuses on cognitive factors and explains that
thought suppression is the main failure of dieting. However a biological
explanation would say that instead of cognitive cravings for food, dieting
fails due to physical cravings for food from signals from our hypothalamus.
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